Steps to Prepare Super Quick Homemade Gravy with marinade left over - Free Download

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We hope you got insight from reading it, now let's go back to gravy with marinade left over recipe. To make gravy with marinade left over you need 3 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to prepare Gravy with marinade left over:

1. Provide 1 of onion, chopped.
2. Prepare 1 spoon of flour.
3. Take 1/2 tsp of rajah curry powder.

Instructions to make Gravy with marinade left over:

1. Fry onion and rajah.
2. Add the flour stir then add leftover of meat marinade simmer and serve.

Frugal cooks can put the leftover marinade to use as a sauce, but it must first be boiled for five minutes to destroy any harmful bacteria. This boiling process will render it useless as a tenderizing marinade, but it can still impart some flavor as a sauce. Alkalines leaked from the first marinated food will interact with the acids to diminish. I made a pot roast last night and am freezing and saving the leftover meat for another meal. However, there was lots of delicious gravy left and I would like to use it for something tonight, but can't think of anything.

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