Recipe of Any-night-of-the-week Polka samosa - Free Download

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We hope you got benefit from reading it, now let's go back to polka samosa recipe. You can have polka samosa using 25 ingredients and 19 steps. Here is how you achieve it.

The ingredients needed to make Polka samosa:

1. Provide 2 of potatoes - boiled and mashed.
2. Get 1/4 cup of peas boiled.
3. You need 1 tsp of Green chillies chopped.
4. Provide 1 tsp of Coriander leaves chopped.
5. You need 1/4 tsp of rai.
6. You need to taste of Salt.
7. Provide 1/4 tsp of lal mirchi powder.
8. Use 1/4 tsp of haldi powder.
9. Prepare 1/4 tsp of Amchoor.
10. Use 1 tsp of oil.
11. Prepare For of beetroot Dough :.
12. Use 1/2 cup of Beetroot puree.
13. You need 1/2 cup of Maida.
14. Provide 1/2 cup of Aata.
15. Use As per taste of Salt.
16. Prepare 1/4 tsp of Pepper powder.
17. Provide 1/4 tsp of ajwain / carom seeds.
18. Prepare 1 tsp of oil.
19. Take For of Plain Dough.
20. You need 1 cup of Maida.
21. You need As required of Salt.
22. Prepare 1/4 tsp of Pepper powder.
23. Use 1/4 tsp of ajwain/ carom seeds.
24. You need 1 tsp of oil.
25. Use As required of Oil to fry.

Steps to make Polka samosa:

1. In kadhai heat oil and put mustard seeds. Add green chillies..
2. Then add boiled and mashed potatoes..
3. Add salt, haldi, lal mirchi and amchoor..
4. Mix well. Now add peas and coriander leaves..
5. Cook for 2 mins. Keep aside..
6. Now in a bowl take beetroot puree and mix all ingredients..
7. Make firm dough. Cover it and keep aside..
8. In another bowl take all the ingredients of plain dough..
9. Knead firmly. Cover and keep aside..
10. Now take little portion of beetroot dough and roll it..
11. Cut roundels with cutter. Remove small portion. Keep aside..
12. Now take little portion of plain dough and roll it.
13. Put this on beetroot roti..
14. Now cut into two halves..
15. Take 1st half and apply slurry or water on edges..
16. Make it conical shape and stuff potatoes masala and seal it..
17. Accordingly make all and fry it in medium hot oil till golden brown and crispy..
18. You can make vice a versa. Like roll plain roti and cut and make holes and over it put beetroot roti..
19. Garama garam polka samosas are ready to serve hot with green chutney and ketchup..

It may take different forms, including triangular, cone, or. Omaru Polka is a character from Polka Ch.

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