Simple Way to Make Award-winning Stuffed bitter gourd - Free Download

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Before you jump to Stuffed bitter gourd recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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We hope you got insight from reading it, now let's go back to stuffed bitter gourd recipe. You can cook stuffed bitter gourd using 8 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Stuffed bitter gourd:

1. You need 250 gm of bitter guard.
2. Get 6 of big size onion.
3. Take to taste of Salt.
4. Provide as per taste of Red chillli powder.
5. You need 1/2 tsp of Dhaniya powder.
6. Get 1/4 tsp of amchoor powder.
7. Use 1/4 tsp of Turmeric powder.
8. Provide 4tsp of Mustard Oil.

Instructions to make Stuffed bitter gourd:

1. Peel all the bitter guard and sprinkle salt on it and massage bitter guard with this salt and keep aside for half an hour so that it's bitterness reduces.
2. Now grate all the onions. Squeeze the onions. Add all dry masala into it and mix it well.
3. Now fill this filling into bitter guard and tie the bitter guard with thread so that it's filling can come out at time of frying..
4. Heat mustard oil in a pan. When oil colour change then add bitter guard into it. Fry it till it changes to brown colour or till bitter guard skin become soft.
5. Remove from the pan. Remove the thread and serve any time.

Bitter gourd is a popular vegetable in some Asian countries, where the health benefits of the plant are # There will be no Bitter Taste In this Deep fried stuffed bitter gourd. if you enjoy this or find it. This stuffed bitter melon recipe has become a favourite of mine and it reminds me very much of yong tau foo where bitter gourd slices are also stuffed but with fish paste instead of meat. Now stuff the bitter-gourds with this stuffing. Tie each bitter-gourd with thread properly. Now arrange stuffed bitter gourd in remaining mince and add ¼ cup of water and cook on very low heat.

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